Soya Lecithina

  • CAS No :8002-43-5
  • Molecular Fórmula: C12H24NO7P
  • Molecular Peso: 325.2952
  • Ingredientes activos : Phosphatidyl Choline
  • Especificación: 20~60%
  • Función

    1. Usado amplicamente conmo emulsionantes, solubilizadores, dispersantes, y potenciadores de biodisponibilidad y potenciadores de penetración local para droga oral.

    2. Hígado grasado, fortalice la inteligencia del cerebro y retrasar envejecimiento.

    3. Emulsionante, co- emulsionante, suavizante de piel, hidratante, anti- envejecimiento

  • Productos similares

    There are several Similar Products available. Here are a few of the most common types:

    Acerola cherry Extract :This product is used for skin whitening,gives theskin a “lightening” effect,help reduce blood sugar and treat skin discoloration,boosting productin o collagen and elastin,etc

    Aloe Vera Extract :This product is used for promote digestion and laxity, anti-cancer, beautifying .

    Bilberry Extract :This product is natural antioxidant and anti-aging, prevent ulcers, atherosclerosis and thrombosis ,etc.

    Blackberry Extract: This product is benefit for pancreatic disorder, enhancing night vision or overall vision,an natural antioxidant and anti-aging ,preventing cardiovascular disease ect .

    Camu Camu Extract: This product helps avoid fatigue,important to the formation of muscles,tendons and ligaments,reduce melanin deposition and the formation of freckles to keep skin healthy, and skin whitening etc.

    Grape seed Extract: This product is one of the most powerful antioxidants that fights free radicals,anti-aging,anti-wrinkle,preventing and reversing Alzheimer disease,improving sexual function,PMS and Menstrual disorders.

    Sea Buckthorn Extract: This product is resist tiredness,reduce blood fat,resist radiation and ulceration,protect the liver,enhance the immunity,antioxidants and delays aging,etc.

    Tomato Extract: This product inhibits prostate gland enlargement,benefits of skin,decreased systolic and diastolic blood pressure and reduced levels of lipid peroxidation products,etc.

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